Brasserie-style dining in the heart of Covent Garden.

Brought to you by the founders of critically acclaimed seafood restaurant and bar, The Oystermen, thirty7 Restaurant + Bar is a charming neighbourhood restaurant on Bedford Street in Covent Garden. The simple brasserie-style menu is a celebration of provenance and sustainability, offering a selection of ingredient-led dishes.

INTRODUCING HAMPTON LOVELL REWARDS

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About

Founded by friends and seasoned restauranteurs, Matt Lovell and Rob Hampton, thirty7 is a charming restaurant and bar on Bedford Street in Covent Garden offering an all-day dining, brasserie-style menu that focusses on the use of seasonal British produce to deliver a range of simple plates that are both comforting and innovative. We are open from 12pm - 10pm Tuesday to Sunday and from 5pm on Mondays.

Interior of a cozy café with wooden floors, modern chairs, and pendant lights, featuring a blurred figure walking and a person sitting at the window counter.
Two men sitting at a table with wine and food, engaging in conversation.

Our menu

Blending culinary influences from New York, Paris and beyond, the menu at thirty7 offers a range of dishes designed to celebrate the use of fresh ingredients. Head Chef, Grant Clark, joins thirty7 via iconic East Village restaurant, Hearth; Angela Harnett’s Cafe Murano and Jason Atherton’s Harrods Social.

Sample menu

Table with various dishes including salad, rice dish, olives, fries, burger, wine bottle and glasses, and salt and pepper shakers.
A cafe table with a croissant and a cup of coffee on a saucer, near a window overlooking a street with buildings and cars outside.
Cozy cafe interior with wooden tables and chairs, hanging lights, and artwork on white walls.